Paese di destinazione:
Italia
Lingua
CARRELLO
Trasporto gratuito a partire da 120 €
Château Haut-Brion 2011

Château Haut-Brion

2011
94
PARKER
96
SUCKLING
17.5+
JANCIS ROBINSON
95
WINE SPECTATOR
97
DECANTER

Altri formati e annate

629,85

/ bott. 0,75 L
  • Consegna in 4-7 giorni
    Trasporto gratuito a partire da 120 €
  • Assicurazione inclusa e garanzia sui resi
  • 4.76/5 Valutazione di Trusted Shops

Scheda tecnica

TipoVino rosso
Regione
Uve
Produttore
AllergeniContiene solfiti
Gradazione alcolicai13,0%

Punteggio e premi

202098-100 PK100 SK18.5 JR96 DC
201997-99+ PK99-100 SK18.5+ JR96 WS97 DC
2018100 PK99 SK17.5 JR98 WS98 DC
201797 PK98 SK17.5 JR96 WS97 DC
2016100 PK100 SK18 JR98 WS97 DC
2015100 PK98 SK18 JR98 WS99 DC
PK: ParkerSK: SucklingJR: Jancis robinsonWS: Wine spectatorDC: Decanter

Il giudizio degli espertiI recensioni di Parker, Jancis Robinson e Suckling

The 2018 Haut-Brion is composed of 49.4% Merlot, 38.7% Cabernet Sauvignon and 11.9% Cabernet Franc. Deep garnet-purple in color, the wine needs a lot of swirling before it begins to release a whole complex melody of notes, one at a time to begin: tilled earth, followed by pronounced licorice, then crushed rocks, then the preserved plums. Eventually, it all comes together into a fascinating crescendo of intense crème de cassis, rose oil, wild blueberries and kirsch notes, giving way to quiet, persistent leitmotif scents of cinnamon stick, truffles and redcurrant jelly. The medium to full-bodied palate delivers all this and more, revealing tightly wound black fruit, red berry and exotic spice layers within a solid, wonderfully plush frame and seamless freshness, finishing with epic length and loads of earth and mineral sparks. This is a profound, highly intellectual, multilayered baby, which will require a good 7-8 years to begin to sing its incredible song, then should cellar a further 40 years at least. By way of reference, think 1989 with more restraint and even greater purity.

— Lisa Perrotti-Brown (31/3/2021)Robert Parker Wine Advocate Annata 2018 - 100 PARKER

Tasted blind. Paler than most of its peers. Sweet, neat start with some fresh minerality. And some pretty dry tannins on the end.

— Jancis Robinson (20/1/2022)JancisRobinson.com Annata 2018 - 17.5 JANCIS ROBINSON

This is extremely aromatic and perfumed with crushed-berry, flower, currant and orange-peel character. Full-bodied, very tight and focused with fabulous depth and density that brings you down through the wine. Deep and serious. Very classic wine that reminds me of top Haut-Brions of the mid-1980s. Try after 2025.

— James Suckling (20/12/2020)JamesSuckling.com Annata 2017 - 98 SUCKLING

Recensioni dei nostri clienti

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0 recensioni

Cantina e produzione

Periodo di affinamentoTra 24 e 27 mesi
Età delle barriqueNuove
Tipo di legnoRovere francese